Spanish Tapas for the Holidays


ID : 15784   

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Spain is famous for light bites, called “tapas,” centered around a fun, social way of eating and sharing food. Fresh from his annual trip to Spain Chad will guide you through several recipes for easy, delicious, iconic Spanish tapas made with fresh ingredients, perfect for your holiday dinners, small gatherings, or parties! You will prepare Gambas al ajillo (Garlic shrimp), Chorizo al Vino (chorizo cooked in wine), Mejillones en Escabeche (mussels in a smokey light pickle), and dates wrapped in bacon.
You’ll leave with several portions of Mejillones en Escabeche and bacon wrapped dates, and a little shrimp and chorizo, and your newfound love for making and eating Spanish tapas!

Students must wear closed toed shoes and long pants, and may bring their favorite apron.

Class Details

1 Session(s)
Weekly - Sat

Location
Aptos Main Campus

Instructor
Chad Hyatt 

 

Notice

Please read:  If you want to have recipes on hand during class please print your recipes at home. Recipe links are provided in your friendly reminder email you receive from Extension 3 days prior to class start.

Laminated recipes are available for group-use only in the kitchen, and are not available to take home.

Please note the following guidelines for culinary classes:

Students must wear their hair tied back, or in a bandana during class.

Students may not use cell phones during class.

Students must wear closed toed shoes and long pants.

Parking is enforced 7 days a week on the Cabrillo Campus. Please carefully read the signage in areas where you park. Daily parking permits are $4.00 and can be purchased in any of the student parking lots from parking permit dispensers. Daily permits are only good for the date of purchase. Permit dispensers only accept credit and debit cards, no cash.

For maps and detailed information about parking on campus, please visit the Maps and Parking webpage.

Fee:  $125.00

Materials Fee:  $45.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
11/7/2026 - 11/7/2026 Weekly - Sat 03:00 PM - 07:00 PM Aptos, Aptos Main Campus  Map, Room: 908 Chad Hyatt