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Bagels, Bialys, and Pretzels

ID : 5999   
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Join Chef Anne in the Cabrillo Bakeshop to explore the ancient craft of bagel, bialy, and pretzel making.  Learn to make, shape, boil and bake this hearty yeast dough following Chef Anne’s usual quick and easy steps. Dips and spreads will be on hand to sample with our baked goods and there will be plenty to take home as well.

Class Details

1 Sessions
Daily

Location
Aptos Main Campus

Instructor
Anne Baldzikowski 

 

Notice

Please read:  You will be cooking in a working commercial kitchen, so please be advised to wear close-toed shoes and long pants. Wearing an apron is optional, but encouraged! Please check the interactive college map to be sure you know where the classroom is located. http://cabrillo.edu/home/about/cmap/ - click on the buildings to see the room numbers! Don't forget that parking is enforced 7 days a week. You can buy a daily parking permit for $4.00 in any of the student parking lots from parking permit dispensers located in the lots. Daily permits are only good for the date of purchase. Permit dispensers only accept credit and debit cards, no cash. For detailed information about parking on campus please go to http://www.cabrillo.edu/services/sheriff/parking.html

Fee: 

$75.00

Materials Fee:

 $15.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
3/25/2018 - 3/25/2018 Daily - Sun 12:00 PM - 3:00 PM Aptos, Aptos Main Campus  Map, Room: 908 Anne Baldzikowski