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Italian Classics

ID : 6369   
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In this workshop you will learn about how to make a few of the Italian classics. We will be making risotto (rice preparation method), pasta all’Amatriciana (pasta with fresh spiced tomato sauce) and chicken Piccata with artichokes. All of the dishes are quick to prepare and thus are well suited for our busy lives.

Class Details

1 Sessions

Aptos Main Campus

Jeremy MacVeigh 



Materials Fee:


Schedule Information

Date(s) Class Days Times Location Instructor(s)
7/17/2018 - 7/17/2018 Daily - Tue 5:30 PM - 9:30 PM Aptos, Aptos Main Campus  Map, Room: 908 Jeremy MacVeigh