Skip to main content
advanced search options ›
Last Viewed

Sourdough Bread Baking

ID : 14018   
« back to classes page
ClassGraphic Working with sourdough starter and dough is a little bit of science, a little bit of magic, and ends with delicious, fragrant loaves of bread. Whether you are a passionate beginner or an advanced baker, this class will provide a wealth of information about making artisan bread using "Levain." You will learn about sourdough starters, wild yeasts, bacterial fermentation, and how to start and maintain natural starters. Chef Yana will discuss how you can refresh the starter, the basic steps for long fermentation, and the use of steam. You will work with dough that has been prepared in advance, and bake some loaves for demonstration.  
By the end of class you will have a better understanding of the theory and practice of making sourdough bread from start to finish, and will take home a loaf of bread and a jar of starter.
Students must wear closed toed shoes and long pants, and may bring their favorite apron.
 
Add To Cart » Send to Friend »

Class Details

1 Session(s)
Weekly - Sat

Location
Aptos Main Campus

Instructor
Yana Todorova 

 

Notice

Please read:  Students must wear closed toed shoes and long pants, and may bring their favorite apron.

Parking is enforced 7 days a week on the Cabrillo Campus. Please carefully read the signage in areas where you park. Daily parking permits are $4.00 and can be purchased in any of the student parking lots from parking permit dispensers. Daily permits are only good for the date of purchase. Permit dispensers only accept credit and debit cards, no cash.

For maps and detailed information about parking on campus, please visit the Maps and Parking webpage.

Fee: 

$125.00

Available Discount(s)

Materials Fee:

 $32.00

Schedule Information

Date(s) Class Days Times Location Instructor(s)
4/19/2025 - 4/19/2025 Weekly - Sat 02:00 PM - 05:00 PM Aptos, Aptos Main Campus  Map, Room: 908 Yana Todorova 

Other Class Offerings

Sourdough Bread Baking
ID: 14016

02/02/25 - 02/02/25
Weekly - Sun
1 session

Location
Aptos Main Campus

Instructor
Yana Todorova

Add To Cart »
Send to Friend »
Sourdough Bread Baking
ID: 14017

03/02/25 - 03/02/25
Weekly - Sun
1 session

Location
Aptos Main Campus

Instructor
Yana Todorova

Add To Cart »
Send to Friend »

You may also be interested in these classes

Recommended Classes

Cabrillo College Extension
 (831) 479-6331 |   extension@cabrillo.edu |