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Festive Appetizers

ID : 6005   
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Party season is gearing up with Mother’s Day, Father’s Day, graduations, and beach bonfires! Come to this class and learn some tasty appetizers that you can bring to your parties. We will make Pesto Cheese Torta, Lemon-Thyme Crackers, Asian Lettuce wraps, Asparagus Wrapped in Puff Pastry, Marinated Olives, Stuffed Dates wrapped in Proscuitto, and Strawberry Galettes.

Class Details

1 Sessions

Aptos Main Campus

Anne Baldzikowski 



Please read:  You will be cooking in a working commercial kitchen, so please be advised to wear close-toed shoes and long pants. Wearing an apron is optional, but encouraged! Please check the interactive college map to be sure you know where the classroom is located. - click on the buildings to see the room numbers! Don't forget that parking is enforced 7 days a week. You can buy a daily parking permit for $4.00 in any of the student parking lots from parking permit dispensers located in the lots. Daily permits are only good for the date of purchase. Permit dispensers only accept credit and debit cards, no cash. For detailed information about parking on campus please go to



Materials Fee:


Schedule Information

Date(s) Class Days Times Location Instructor(s)
5/19/2018 - 5/19/2018 Daily - Sat 12:00 PM - 3:00 PM Aptos, Aptos Main Campus  Map, Room: 908 Anne Baldzikowski