Skip to main content

Stuffed and Fresh! Handmade Ravioli, Pasta, and Sauce

ID : 8432   
« back to classes page

Italian comfort food is the best during cool autumn months. Spend the afternoon making your own handmade pasta and ravioli, and learn first hand how store bought, extruded pasta differs from fresh pasta. The difference is incredible, and making it yourself is much easier than you might think! Learn how to create the perfect pasta dough by hand, which can be the base for endless variations and shapes. We’ll also make delicious sauces like marinara, Bolognese and Alfredo. Come hungry as everyone will get their fill of pasta from this class!

Class Details

1 Sessions
Daily - Wed, Thu, Fri, Mon, Tue

Aptos Main Campus

Sean Adams 



Please read:  CLASS INFORMATION: Please wear closed-toed shoes and long pants. Aprons are not required, but encouraged. All other materials will be provided in class.

CAMPUS MAPS: For maps of campus click here:

PARKING: Parking is enforced 7 days a week on the Cabrillo Campus. Please carefully read the signage in areas where you park. Daily parking permits are $4.00 and can be purchased in any of the student parking lots from parking permit dispensers. Daily permits are only good for the date of purchase. Permit dispensers only accept credit and debit cards, no cash.
For detailed information about parking on campus please go to



Materials Fee:


Schedule Information

Date(s) Class Days Times Location Instructor(s)
10/30/2019 - 10/30/2019 Daily - Mon, Tue, Wed, Thu, Fri 6:00 PM - 9:00 PM Aptos, Aptos Main Campus  Map, Room: 908 Sean Adams 

Other Class Offerings